Real food. Alce Nero, stories of the earth E-libro


Real food. Alce Nero, stories of the earth - Lucio Cavazzoni pdf epub

PREZZO: GRATUITO

INFORMAZIONE

LINGUAGGIO: ITALIANO
STORIA: 27/05/2015
SCRITTRICE/SCRITTORE: Lucio Cavazzoni
ISBN: 9788809815575
FORMATO: PDF EPUB MOBI TXT
DIMENSIONE DEL FILE: 8,74

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Un viaggio nell'Italia agricola, dalla Sicilia alle Dolomiti, per raccontare le storie di chi produce cibo insieme alla terra, agli animali, al paesaggio che li circonda. Frutta, ortaggi, cereali, miele, olio, pasta, marmellate, formaggi testimoniano con sapori veri e autentici il rapporto profondo di agricoltori, allevatori e apicoltori, ma anche di chi le materie prime le trasforma, con una Terra rispettata e amica. Perché solo da questo rapporto profondo può nascere un cibo che dia senso e soddisfazione a chi lo produce e a chi ne fruisce: un cibo vero.

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